El Cheapo drinkos

In these recessionary times, punters are always on the lookout for a cheap drink. With their interests in mind, I wandered down to the local bottle shop and bought some casks, a slab of imported beer and a case of el cheapo reds and whites.
The Oettinger Pils – at only $30 the slab of 24 – was a great bargain – that’s only $1.25 per stubbie. Brewed under the ancient German purity laws of yore, the beer is hoppily aromatic with stacks of flavour on the palate – a hint of sweet malt and a bitter tang to the finish.
I tasted three two litre casks: the Banrock Station Shiraz Cabernet – $13; the Yalumba Cabernet Sauvignon – $12; and the De Bortoli Premium Merlot – $11. The Banrock Station was easily the most appealing to my palate – a good balance of fruit, dryness and acidity – I looked forward to the next glass. The other two wines each had a certain soft sweetness that did not grab me at all.
Next in the glass was a Berberana Marino El Vino del Mediterráneo at $4.60. A Spanish number that I thought was no better than it ought to be at the price.
A bottle of J.P. Chenet Sauvignon Blanc 2008 at $8 showed as good value. Totally unlike Oz and NZ styles, it has no asparagus grassy notes, but rather secondary wine flavours with a hint of dried pears and almonds.

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